Skip navigation
Home
Browse
Communities
& Collections
Browse Items by:
Issue Date
Author
Title
Subject
Help
Library
Sign on to:
My DSpace
Receive email
updates
Edit Profile
Welcome to Indonesia International Institute for Life Sciences Repository
Browsing by Title
Jump to:
0-9
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
or enter first few letters:
Sort by:
title
issue date
submit date
In order:
Ascending
Descending
Results/Page
5
10
15
20
25
30
35
40
45
50
55
60
65
70
75
80
85
90
95
100
Authors/Record:
All
1
5
10
15
20
25
30
35
40
45
50
Showing results 738 to 757 of 846
< previous
next >
Issue Date
Title
Author(s)
2021-09-29
Quality and Statistical Evaluation of SARS-COV-2 Saliva Samples in Different Temperature Settings Genomik Solidaritas Indonesia (GSI) Laboratorium
Kwoknata, Carren
2024-01-18
Quality Assessment Of Different Refined Sugar Brands Throughout Batches By Analyzing The Physicochemical Properties Of Each Brand
Natanael, Darren Christian
2023-12-13
Quality Assurance (QA) Supplier Qualifications at PT. Phapros Tbk
Luminari, Michellaine Lidwina
2022-12-11
Quality Assurance Process Operations at PT. Kalbio Global Medika
Sundah, Janice Evita
2021-08-31
Quality Control and Nutrition at Gorry Gourmet
Sumarsono, Reyvan Vallian
2023-12-13
Quality Control of Finished Goods Testing at PT Kalbio Global Medika
Makpal, David Chandra Liauwan
2022-12-01
Quality Control of Pharmaceutical Products at PT Meprofarm
Gracelly, Priska Anatasya
2021-09-29
Quality Control of Teh Botol Sosro in Returnable Glass Bottle at PT. Sinar Sosro
Carlos, Mayceline
2022-12-01
Quality Control of Water Testing Monitoring at PT Kalbio Global Medika
Avanny, Putri
2021-08-21
Quality Control of Yellowfin Tuna (Thunnus albacares) in PT. Era Mandiri Cemerlang Jakarta
Poernama, Clariesa Rusdy
2024-01-18
Quality Variation Assessment Of Different Production Batches By Analyzing The Physicochemical Properties Of Tehbotol Sosro At Pt. Sinar Sosro
Setiadi, Evrona Keiza
2018-08-28
Quantitative Descriptive Analysis, Flash Profiling, and Projective Mapping of Vanilla Ice Cream: A Comparison Study Using Panelist with Different Degrees of Training
Alfitri, Fildzah
2023-06-12
Recognizing Triggers and Preventive Factors of Stunting by Improving Nutrition-Parenting-Education among Pregnant Women in DKI Jakarta, Indonesia
Verginia
2023-12-13
Recommendation on Fluorescence In-Situ Hybridization Panel for Multiple Myeloma Diagnosis in Indonesia
Evelyn
2021-01-26
Reducing the Foodborne Pathogens (E.coli 0157:H7 and Staphylococcus aureus) growth in Low Salt condition using soy sauce starter cultures
Sandjaja, Eric Bernardus Lili
2024-01-18
Reformulation Of Carbonated Peach-apple Drink: Sugar Reduction Using Sweetness Modifier Flavors
Daniella, Hillary Liza
2023-12-13
Regulation Comparison of Good Manufacturing Practice for Benchmarking Future Regulation in National Agency Drug and Food Control (NADFC)
Zafira, Qastalia
2022-11-12
The Regulatory Network of Mechanotransduction, Inflammation, and Redox Pathway in Abdominal Aortic Aneurysm
Aurellia Ramara Winaya
2022-11-11
The Regulatory Network of Mechanotransduction, Inflammation, and Redox Pathway in Abdominal Aortic Aneurysm
Winaya, Aurellia Ramara
2023-01-11
The Relationship Between Gender, Age, and Consumption Habits of the Employee from PT Firmenich Indonesia and The Result of Recognition Test
Octavian, Evan