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Issue DateTitleAuthor(s)
2024-01-18Investigating The Influence Of Different Drying Treatments Towards the Physicochemical Of Watermeal Powder (wolffia Spp.)Clarica
2024-01-18Comparison Of Hydrolyzed Rice And Regular Rice On The Physicochemical And Sensorial Properties Of Instant Children PorridgeAngelica, Catherine
2024-01-18Assessing Physicochemical And Sensorial Properties Of Plant-based Beverage “horchata” Using Two Different Types Of Rice (brown And Red Rice)Jonas, Angela Vonny

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