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Results 951-960 of 1056 (Search time: 0.001 seconds).
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Issue DateTitleAuthor(s)
2024-09-01The Effect of Cheese Booster towards The Physicochemical & Sensorial Properties of Cheese Cream FillingAsarya, Keyzia
2024-09-01Analyzing the Combined Anti-adipogenic Effects of Ginger and Turmeric on 3T3-L1 CellsMaria A, Gabrielle
2024-09-01Total Phenolic Content Yield and Stability Of Vanilla Planifolia In Natural Deep Eutectic Solvent Using Ultrasonic Assisted ExtractionPratama, Muhammad Dito
2024-09-01The Effect of Different Hydrocolloids and Pasteurization Methods Towards Physicochemical Properties and Antioxidant Activities of Pineapple ¥Ananas comosus L¦ Jelly DrinksAgustina, Patricia
2024-09-01The Effect of Type and Concentration of Carrier Agent on Antioxidant Capacity and Physical Properties of Gotu Kola (Centella asiatica) Leaf Extract MicrocapsuleTheodora, Kezhia Alverta
2024-09-01Physicochemical Properties Evaluation of Noodles Made From Sago (Metroxylon), Anchovies (Stolephorus sp.), and Macroalgae (Turbinaria ornata)Bachtiar, Nasha
2024-09-01The Effect of Butterfly Blue Pea (Clitoria ternatea) and Lavender (Lavandula angustifolia) on the Physicochemical Properties of Cereal Bars with Different Baking TreatmentsPratama, Dixon
2024-09-01Computer Vision network-based detection of brain cancer with Magnetic Resonance Imaging (MRI) picturesShiloputra, Axel F
2025-01-31Intercultural Study of a Sustainable and Circular Economy Cookie With Valorized Coffee Grounds: Consumer Acceptance in Germany and IndonesiaDarmawan, Justine Suryani

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