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Issue Date	Title	Author(s)
2022-06-01	An In Vitro Study on the Cleaning Validation Methods for the Determination of mRNA Vaccine Residue	H, Hennie
2020-10-22	Evaluation of Anticancer Activity of Indonesian Natural Product: Piper betel leaf and Areca catechu	Tanissa, Monica Angel
2022-07-01	Idenfying Dietary Paerns in Respect to Ultra-Processed Food (UPF) In French And Bulgarian Elderly Populaon: A Pilot Study	Jeremy, Deswen
2022-06-16	Isolation and Qualitative Characterization of Protease Producing Tentragenococcus Halophilus as a Potential Starter Culture for Soy Sauce Moromi Fermentation	Alfahan, Melvern
2020-10-14	Investigating the role of USP7 inhibitor, AD04, in multiple myeloma	Nathalia, Evelyn
2020-10-07	Antiviral properties of brown algae sargassum spp. derived bioactive compounds	Satrya, Samantha Raina
2020-10-16	Effect of Capsaicin and Gingerol and its Combination in Colorectal Cancer	Malika, Ibdati
2020-10-06	Fucoidan From Brown Alagae: Extraction and Analysis of Antimicrobial Activities	Fauzia, Octhalia Vara
2022-07-01	Rice Production and Threshing, Milling and Polishing System in Perusahaan Dagang Purwakarta Diesel	Richard, Sean
2021-02-03	Comparison of Lateral Flow Immunochromatographic Assays (LFAs) and Nucleic Acid Amplification Tests (NATs) as diagnostic Methods with Patient Clinical Manifestations for COVID-19	Maghfirah, Adisty Riestanti