Welcome to Indonesia International Institute for Life Sciences Repository: Search

Search

Results 1121-1128 of 1128 (Search time: 0.001 seconds).

Item hits:

Issue Date	Title	Author(s)
2025-08-31	Development of Chitosan and Sericin (CS-SE) Nanoparticle-Based Coating for Extending Thai Banana Shelf Life	Tandrianto, Berlyan Aurin
2025-08-31	Application of Iota Carrageenan - Gelatin Mixture in Chicken Liver Gummy for 3D Food Printing	Said, Michelle
2025-08-31	The Comparison between Spontaneous and Controlled Fermentation of Fermented Cleome gynandra (Linn.) using Lactiplantibacillus pentosus 9D3 Starter Culture as a Functional Food	Thamrin, Monica Tamara
2025-08-31	Stability of Co-crystal Beta Carotene Using Xylitol, Erythritol, Sucrose, and Dextrose as Co-former	Christie, Gladys Gracia
2025-08-31	Effect of Heat Treatment on Red Kidney Bean (Phaseolus vulgaris) Flour for Boba Pearl Development	Ardania, Priskila Zemira
2025-08-31	The Physicochemical Analysis and Comparison of Butter Blend Samples Stored in Two Different Temperatures at 15°C and Ambient Over 5 Months	Indwina, Maris Stella Monica
2025-08-31	Optimization of Plant-Based Cheese Analogue Formulation Made From Coconut Milk	Djuharto, Joshia Mikhael
2025-08-31	Development of Fructooligosaccharides-rich Sugarcane Juice Using Enzymatic and High Pressure Processing (HPP) Treatments	Liony, Jessica Michelle