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Issue Date	Title	Author(s)
2025-01-31	Stability Test on Application of Co-crystallized Red Fruit Oil Using Different Types of Sweetener in Dry Form	Kezia, Pricilia
2025-01-31	Sensory Profiling Of “Ultra Milk Susu Stroberi” And Other Strawberry Flavored Milk Prototypes In Symrise Indonesia	Purnawan, Aurora
2025-01-31	Identification & Characterization of Potential Future Clients of PT. XYZ Through Analysis of Toll Manufacturing Companies	Wiranti, Rini
2025-01-31	Determining the Diet Quality, Chronotype, Chrononutrition Behavior, Sleep Quality, and Mood of Pregnant Women in their Third Trimester in Kuala Lumpur, Malaysia	Pangaduan, Marcella
2025-01-31	Physicochemical and Proximate Analysis of Fermented and Unfermented Sacha Inchi Press Cake Juice (SIPCJ) as a Functional Plant-based Milk Alternative (PBMA)	Thamrin, Monica Tamara
2025-01-31	Industrial Internship Report at PT Dapur Sehat Indonesia (Healthy Go)	Santoso, Jessica Natalie
2025-01-31	The Effects of Taste and Modifier on Brix and Sensorial Properties of Ready-To-Drink Jasmine Tea	Liony, Jessica Michelle
2025-01-31	The Development of Coconut Plant-Based Milk with Addition of Different Chocolate Flavor on Its Consumer Acceptability : Descriptive, Affective and Physicochemical Analysis	Antony, Rachel Blessia
2025-01-31	Food Service Management at Tzu Chi Hospital	Wibisono, Raissa
2025-01-31	Comprehensive Study as Business Development Intern at PT. Yafindo Mega Permata (YMPD)	Alfonsus, Angelica Putri