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Issue Date
Title
Author(s)
2022-07-01
The Problem Identification in Growing Positive Control From Alicyclobacillus Species Detection Methodology
Purnama, Adrian Alexandro
2022-02-01
The Role of Bacillus subtilis in Soy Sauce Production: a Review
Quiteria, Zabrina
2021-06-01
Comparison of Bioinformatics Pipeline for Enrichment Illumina Next Generation Sequencing Systems in Detecting SARS-CoV-2 Virus Strains from Yogyakarta and Central Java, Indonesia
Bernard, Stefanus
2021-06-01
The Comparison of PD-L1 DNA Copy Number and Relative MRNA Expression Between EGFR Mutation Subtypes of NSCLC Cell Lines
Tania, Sandra
2018-09-17
A comparative study between Takakura and EM4 bio-activator in composting process
Kurniawan, Muhammad Imam
2023-05-23
Effect of Effective Microorganism 4 (EM4) on Fermentation Duration of Eco-Enzyme Using Citrus Peel Waste (CPW)
Annisa, Rizka
2019-08-21
Isolating 1-SST Gene of Dioscorea esculenta (Gembili) using Primers Designed from Chromosome 6 of Dioscorea rotundata
Anjani, Dellamartha
2018-10-28
The Immunostimulatory Effect of Oncom Water Extract (Owe) on The Production of Interleukin (IL)-6 and Tumor Necrosis Factor (TNF)-a BY Macrophage Cells
Kusuma, Tyas Rahmah
2023-06-12
Filtering ECG Signal to Optimize the R Peak Detection Using Scipy Library with python
Husada, William
2023-06-12
The Effect of Primary Drying Temperature on Freeze-dried Mesenchymal Stem Cell Secretome Composition
Yang, Jason
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Author
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Harrianto, Kane Dhammananda
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Indrajaya, Chyntia
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Kresnia, Gabriele Mustika
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Kusuma, Tyas Rahmah
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Sudjono, Esabella Marchelene Lovita
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Tera, Tyniana Carissa
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a, Anggry
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Abdullah, Sultan Syarief
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Abe, Alif Hokuto
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Abhista, Nandana Bayu
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physicochemical properties
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antimicrobial activity
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antioxidant
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cell viability
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Colorectal cancer
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Fermentation
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