Plant Growth Promoting Bacteria (pgpb) Community Characterizations In Takakura Compost With Saga Plant

Abstract

This study focuses on the characterization of bacterial communities in Takakura compost specifically applied to Saga plants. Takakura compost, known for its simplicity, cost-effectiveness, and efficacy in producing high-quality compost, utilizes the natural processes of microorganisms to break down organic materials. The research involves the analysis of bacterial communities during the composting process, examining their composition, diversity, and dynamics. The microbial communities play a crucial role in decomposing complex compounds, releasing essential nutrients, and contributing to the overall efficiency of the composting process. Through comprehensive analysis techniques, including microscopy, morphological characterization using gram staining methods, this study aims to provide insights into the intricate relationships within bacterial communities in Takakura compost as it relates to the growth and health of Saga plants. The findings contribute to a better understanding of the microbial ecology in this composting system and its potential implications for sustainable agricultural practices.