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Showing results 717 to 736 of 822 < previous next >

Issue Date	Title	Author(s)
2021-09-29	Quality and Statistical Evaluation of SARS-COV-2 Saliva Samples in Different Temperature Settings Genomik Solidaritas Indonesia (GSI) Laboratorium	Kwoknata, Carren
2024-01-18	Quality Assessment Of Different Refined Sugar Brands Throughout Batches By Analyzing The Physicochemical Properties Of Each Brand	Natanael, Darren Christian
2023-12-13	Quality Assurance (QA) Supplier Qualifications at PT. Phapros Tbk	Luminari, Michellaine Lidwina
2022-12-11	Quality Assurance Process Operations at PT. Kalbio Global Medika	Sundah, Janice Evita
2021-08-31	Quality Control and Nutrition at Gorry Gourmet	Sumarsono, Reyvan Vallian
2023-12-13	Quality Control of Finished Goods Testing at PT Kalbio Global Medika	Makpal, David Chandra Liauwan
2022-12-01	Quality Control of Pharmaceutical Products at PT Meprofarm	Gracelly, Priska Anatasya
2021-09-29	Quality Control of Teh Botol Sosro in Returnable Glass Bottle at PT. Sinar Sosro	Carlos, Mayceline
2022-12-01	Quality Control of Water Testing Monitoring at PT Kalbio Global Medika	Avanny, Putri
2021-08-21	Quality Control of Yellowfin Tuna (Thunnus albacares) in PT. Era Mandiri Cemerlang Jakarta	Poernama, Clariesa Rusdy
2024-01-18	Quality Variation Assessment Of Different Production Batches By Analyzing The Physicochemical Properties Of Tehbotol Sosro At Pt. Sinar Sosro	Setiadi, Evrona Keiza
2018-08-28	Quantitative Descriptive Analysis, Flash Profiling, and Projective Mapping of Vanilla Ice Cream: A Comparison Study Using Panelist with Different Degrees of Training	Alfitri, Fildzah
2023-06-12	Recognizing Triggers and Preventive Factors of Stunting by Improving Nutrition-Parenting-Education among Pregnant Women in DKI Jakarta, Indonesia	Verginia
2023-12-13	Recommendation on Fluorescence In-Situ Hybridization Panel for Multiple Myeloma Diagnosis in Indonesia	Evelyn
2021-01-26	Reducing the Foodborne Pathogens (E.coli 0157:H7 and Staphylococcus aureus) growth in Low Salt condition using soy sauce starter cultures	Sandjaja, Eric Bernardus Lili
2024-01-18	Reformulation Of Carbonated Peach-apple Drink: Sugar Reduction Using Sweetness Modifier Flavors	Daniella, Hillary Liza
2023-12-13	Regulation Comparison of Good Manufacturing Practice for Benchmarking Future Regulation in National Agency Drug and Food Control (NADFC)	Zafira, Qastalia
2022-11-12	The Regulatory Network of Mechanotransduction, Inflammation, and Redox Pathway in Abdominal Aortic Aneurysm	Aurellia Ramara Winaya
2022-11-11	The Regulatory Network of Mechanotransduction, Inflammation, and Redox Pathway in Abdominal Aortic Aneurysm	Winaya, Aurellia Ramara
2023-01-11	The Relationship Between Gender, Age, and Consumption Habits of the Employee from PT Firmenich Indonesia and The Result of Recognition Test	Octavian, Evan

Showing results 717 to 736 of 822 < previous next >