Browsing by Subject gluten
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| Issue Date | Title | Author(s) |
|---|---|---|
| 2020-10-09 | The Effect of Acetylated starch and Propylene Glycol Alginate to the Baking Performance of Frozen Bread Dough | Supardi, Jessica |
| Issue Date | Title | Author(s) |
|---|---|---|
| 2020-10-09 | The Effect of Acetylated starch and Propylene Glycol Alginate to the Baking Performance of Frozen Bread Dough | Supardi, Jessica |