Browsing by Subject antioxidant activity
Showing results 1 to 6 of 6
| Issue Date | Title | Author(s) |
| 2023-01-01 | Analysis of the Addition of Soda and Lime Juice towards the Antioxidant activity, pH, Brix, Color, and Sensorial Property of Sparkling Butterfly Pea Beverage | Livia, Natasha |
| 2026-08-10 | The Effect of Flour Substitution with Chlorella vulgaris Microalgae Powder on the Physical Properties, Antioxidant Activity, and Sensory Characteristics of Gluten-Free Crackers | Linggartono, Janice Laudya |
| 2026-08-10 | The Effect of Treatment Process and Brewing Temperature on Antioxidant Properties, Physicochemical Properties, and Sensory Profiling of Limeberry (Triphasia trifolia) Shoot Tea | Theo, Kimberly Alecia |
| 2025-08-31 | Extraction of Polyphenol from Broccoli Sprouts and Its Antioxidant Activity | Dermawan, Cynthia Gabrielle |
| 2025-08-31 | Formulation of Coccinia grandis nanoemulsion to Improve Antioxidant Activities | Chen, Antona Rivaldi |
| 2025-08-31 | Total Saponin Content, Phenolic Content, Flavonoid Content, and Antioxidant Activity of Crude Extract from Saga (Abrus precatorius) Plants Treated With Methyl Jasmonate | Yong, Kenzie Andrew |
