Browsing by Subject Physicochemical properties
Showing results 1 to 5 of 5
| Issue Date | Title | Author(s) |
| 2024-01-18 | Effect Differentiation Concentration Of Fruit To The Physicochemical And Organoleptic Analysis Of Konjac Jelly | Cahya, Patricia |
| 2026-08-10 | Effect Of Chicken-Beef Ratio And Transglutaminase Addition On The Physicochemical And Sensory Characteristics Of Bakso | Darmawan, Pricilia Kezia |
| 2022-08-11 | The Effect of Different Baking Processes on Micronutrient Stability, Physicochemical Properties, Sensory Acceptance, and Proximate Composition of Fortified Cookies | Sebastian, Fammela |
| 2025-01-31 | Product Development, Sensory Testing, and Physicochemical Properties of Drinkable Cheese with Different Level of Concentration | Kusuma, Gabriella Kovita |
| 2024-01-18 | Quality Variation Assessment Of Different Production Batches By Analyzing The Physicochemical Properties Of Tehbotol Sosro At Pt. Sinar Sosro | Setiadi, Evrona Keiza |
