Browsing by Subject Fortified cookies
Showing results 1 to 4 of 4
| Issue Date | Title | Author(s) |
| 2022-08-11 | The Effect of Different Baking Processes on Micronutrient Stability, Physicochemical Properties, Sensory Acceptance, and Proximate Composition of Fortified Cookies | Sebastian, Fammela |
| 2022-08-18 | The Effect of Different Storage Temperatures on Micronutrient Stability, Physicochemical Properties, and Shelf Life Estimation of Fortified Cookies | Indrajaya, Chyntia |
| 2022-06-12 | The Effect of Different Storage Temperatures on Micronutrient Stability, Physicochemical Properties, and Shelf Life Estimation of Fortified Cookies | Indrajaya, Chyntia |
| 2022-06-11 | The Effect of Different Vitamins and Minerals Premix Concentration on Micronutrient Stability, Physicochemical Properties, and Sensory Acceptance of Fortified Cookies | Clementina, Natasha |
