Market Development Of High Fiber Snack Bar Made From Millet Flour: Case Of RnA Nutrition Company See

Perceived Benefits of Artificial Intelligence in Business Decision-Making: A Study of MSMEs in the DKI Jakarta Region See

Utilization of PCA and Entropy Based Variable Weighting in the Provincial Assessment of The Doughnut Economy Model in Indonesia See

Business Potential Strategy For Coconut Shell Charcoal: Creating Circular Economy Opportunities See

Understanding The Relationship Between Awareness, Knowledge, Risk Perception In Attitude and Behavior Concerning Bisphenol A See

A Study on The Impact of Price, Health, Taste, And Smell on Consumer Purchasing Decision Making of Palm Oil Brands in Indonesia See

Turning Imperfection into Opportunity: Consumer Insights on Ugly Food Product Innovation See

Acne Prone Skin Consumers Toward the Importance of Moisturizers and The Types of Moisturizer Innovation Effect on Purchase Intention See

Perceptional Components of Brand Equity and its Influence on Satisfaction, Brand Loyalty and Purchase Intention: a Case of Jamu Amongst Gen-Z in Indonesia International Institute For Life Sciences See