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Theses & Dissertations
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Issue Date
Title
Author(s)
2021-08-16
The Effect Of Emulsified Fats on The Physicochemical Properties of Plant-based Nugget
Siregar, Clara Angelica Claudia
2021-08-01
EFFECT OF ADDING METHYLCELLULOSE, KAPPA CARRAGEENAN, AND XANTHAN GUM ON THE PHYSICAL PROPERTIES OF PLANT-BASED NUGGET
Sugianto, Michelle Natali
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Siregar, Clara Angelica Claudia
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Sugianto, Michelle Natali
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canola oil
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cocoa butter
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hydrocolloid
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k-carrageenan
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methylcellulose
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physical
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physicochemical properties
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xanthan gum
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2021
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