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Issue Date	Title	Author(s)
2026-08-10	In Silico and In Vitro Evaluation of Anti-Aging Effects of Physalis angulata and Vitex trifolia in UVB-induced HaCaT Cell	Lestari, Novita Dwi
2026-08-10	Comparative analysis of phytoconstituent composition of various plant parts in different varieties of Sesamum indicum L.	Tandean, Martin
2026-08-10	Effects of E4BP4 Overexpression on Adipocyte Differentiation Using SVF-Derived Adipocytes	Aqnesia, Gina
2026-08-10	Development of Oral Semaglutide for GLP-1–Based Diabetes Therapy	Muliadharma, Benedict
2026-08-10	A Study on The Effects of Stearic Acid and Triethanolamine on Cream Formulation Optimization Using Factorial Design	Stephanie, Wynne
2026-08-10	Investigating the Role of Phosphatidylinositol 4-Phosphate in Gαq/11-Mediated Endosomal Signaling	Lalwani, Helena Kishore
2026-08-10	Effect of Soy Lecithin as Surfactant on The Formulation Characterization and Stability Evaluation of Coriander-based Emulsion	Pujianto, Cornelius Ariano
2026-08-10	The Development of Striped Snakehead Fish (Channa Striata) as an Albumin Extract Sachet Gel: Physiochemical And Stability Test	Kuntadi, Muhammad Fajar
2026-08-10	Consumer-Guided Development of Chia-Enriched Pear Fruit Leather for Mountaineering: Sensory Acceptance and Physicochemical Stability	Armando, Dechen Wangmo
2026-08-10	Valorization of Tropical Fruit Peels through Extraction and Characterization as Carbon Sources for Microbial Growth Media	Adisaputra, Rachelle Aurelia