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Issue Date	Title	Author(s)
2025-08-31	Total Saponin Content, Phenolic Content, Flavonoid Content, and Antioxidant Activity of Crude Extract from Saga (Abrus precatorius) Plants Treated With Methyl Jasmonate	Yong, Kenzie Andrew
2025-08-31	Optimization of Fermentation Duration for Maximized Keratin Yield in Submerged Fermentation (SmF) Using Bacillus subtilis	Valerian, Tristandy
2025-08-31	Investigating the Effect of Macrophage-Induced PDGFR Signaling on the Expression of Immunosuppressive IL-6 in Glioblastoma	Adhiwijaya, Priscilla Klaresza
2025-08-31	Optimization using Carbon and Nitrogen Source in Microbial Fermentation for Green Keratin Extraction from Chicken Feathers and Hair	Qashiro, Anthony Lorenzo Variant
2025-08-31	The Effects of Bacillus Bacteria Inoculum Amount in Solid State Fermentation of Keratin Extraction from Chicken Feathers	Pradhana, Kashka Ananggadipa
2025-08-31	Validation of Nested PCR and Sequencing Methods for Detection of T315I BCR-ABL1 Mutation	Resiocto, Haeykel
2025-08-31	Development of Medication Reminder and Tracker Feature and Heart Failure Educational Content in “Kembali Sehat” Self Health Monitoring Application	Christansa, Willie Elsan
2025-08-31	The Effect of Pediococcus acidilactici as a Starter on the Quality of Modified Cassava Flour (Mocaf)	Swardika, Chetishta Jingga
2025-08-31	A Semi-Quantitative Investigation on the Effect of Methyl Jasmonate Treatment in Saga Culture to Enhance High Value Triterpenoids Saponin	Prabawa, Matthew Ilyas Satria
2025-08-31	Evaluating Laccase Enzyme Activity and Decolorization Ratio for Early Detection of Strain Degeneration in Lentinula edodes	Hamid, Jason Jonathan