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Results 611-620 of 706 (Search time: 0.002 seconds).
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Issue DateTitleAuthor(s)
2025-08-31Optimization of Bacillus sp. Inoculum Percentage in Submerged Fermentation for Sustainable Keratin Extraction from Chicken FeathersSubagja, Mukti
2025-08-31EGF Stimulation Effect towards PD-L1 Activation in Pancreatic Cancer Cell Line and Elucidation of the Molecular PathwayAbhista, Nandana Bayu
2025-08-31Development of Rbpms1-Cre Knock-in Mice using CRISPR/Cas9 TechnologyAngelique, Priscilla
2025-08-31Microbial Community Characterization of Plant Growth Promoting Microbes (PGPM) Using EcoplateMashama, Ilian Dusa
2025-08-31Analyzing Bone Marrow, Umbilical Cord, and Adipose Derived Mesenchymal Stem Cell Immunomodulation Effect in Response to Co-Culture with Candida albicans and Candida glabrataValenthenardo, Louis
2025-08-31The Effects of Temperature, Inoculation Percentage and Type of Commercial Mixed Culture Parameters towards Yogurt FermentationTantri, Bella Felicia
2025-08-31Total Saponin Content, Phenolic Content, Flavonoid Content, and Antioxidant Activity of Crude Extract from Saga (Abrus precatorius) Plants Treated With Methyl JasmonateYong, Kenzie Andrew
2025-08-31Optimization of Fermentation Duration for Maximized Keratin Yield in Submerged Fermentation (SmF) Using Bacillus subtilisValerian, Tristandy
2025-08-31Investigating the Effect of Macrophage-Induced PDGFR Signaling on the Expression of Immunosuppressive IL-6 in GlioblastomaAdhiwijaya, Priscilla Klaresza
2025-08-31Optimization using Carbon and Nitrogen Source in Microbial Fermentation for Green Keratin Extraction from Chicken Feathers and HairQashiro, Anthony Lorenzo Variant

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