Please use this identifier to cite or link to this item:
http://repository.i3l.ac.id/jspui/handle/123456789/478
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Naidu, Navitri Chandra | - |
dc.contributor.author | Devanthi, Putu Virgina Partha | - |
dc.date.accessioned | 2022-06-15T08:11:27Z | - |
dc.date.available | 2022-06-15T08:11:27Z | - |
dc.date.issued | 2021-09 | - |
dc.identifier.citation | 24 pages | en_US |
dc.identifier.isbn | 978-623-92687-8-7 | - |
dc.identifier.uri | http://repository.i3l.ac.id/jspui/handle/123456789/478 | - |
dc.description.abstract | Soy what now? That’s right, soy sauce! This book is a specially curated, easy, yet informative step-by-step guide to brewing your own soy sauce. Soy sauce is more than just sushi’s best friend. It’s a whole other culture. So, get a hold of your chopsticks and let us embark on an exotic and exciting adventure that allows us to understand the history and experience the wonderful flavours of soy sauce. | en_US |
dc.language.iso | en | en_US |
dc.publisher | i3L Press | en_US |
dc.relation.ispartofseries | BT E-001; | - |
dc.subject | Soy Sauce | en_US |
dc.subject | Making Soy Sauce | en_US |
dc.title | Soy What? Beginner's Guide to Soy Sauce Homebrewing | en_US |
dc.type | Book | en_US |
Appears in Collections: | Biotechnology |
Files in This Item:
File | Description | Size | Format | |
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Soy Sauce Homebrewing Book.pdf | 7.79 MB | Adobe PDF | View/Open |
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