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Showing results 1 to 3 of 3
Issue Date
Title
Author(s)
2023-05-23
Effect of Effective Microorganism 4 (EM4) on Fermentation Duration of Eco-Enzyme Using Citrus Peel Waste (CPW)
Annisa, Rizka
2021-08-12
The Effect of Three Blanching Treatments on Purple Sweet Potato (Ipomea batatas L.) Anthocyanin Extract Retention
Arindra, Augusto
2020-10-08
The Impacts of Conventional Drying Using Various Temperatures Towards the Physicochemical Quality and the Shelf-Life of Breadfruit
Berea, Joel Glen
